Prepackaged Leisure Snacks

Diverse Product Categories​

Nut Gift Boxes: Containing a combination of high-quality nuts such as macadamia nuts and almonds. The nut raw materials are carefully selected from premium producing areas to ensure plump kernels and a crispy texture. The products comply with GB 19300-2021 National Food Safety Standard - Nuts and Seeds Products and international standards like CAC Standard for Tree Nuts (CAC/STAN 193-1995) and ISO 6461-1:1983 (Nuts, dried - Determination of moisture content - Oven method), which strictly control sensory indicators, contaminant limits, and microbial limits of nuts. Meanwhile, the gift box packaging meets food-grade packaging requirements, complying with ISO 15387:2017 (Packaging - Requirements for packaging for the transport of foodstuffs), to ensure the freshness and edible safety of nuts.​

Puffed Foods: Covering classic categories such as potato chips and shrimp sticks, produced in cooperation with well-known brands like Three Squirrels and Bestore. Potato chips are made from high-quality potato raw materials and processed through scientific techniques, offering a crispy texture without greasiness; shrimp sticks are added with real shrimp ingredients, delivering a rich flavor. All puffed foods comply with GB 17401-2024 National Food Safety Standard - Puffed Foods and international norms including CAC Standard for Processed Cereal-Based Foods for Infants and Young Children (CAC/STAN 74-1981) (for cereal-based puffed foods) and ISO 22118:2007 (Food and Animal Feed - Microbiology - Horizontal Method for the Detection of Listeria monocytogenes), ensuring strict compliance in food additive usage, fat content, and hygiene indicators, thus providing consumers with healthy and delicious snack options.​

Featured Snacks: Including local specialty products such as Xinjiang raisins and Yunnan flower cakes. Xinjiang raisins are made from high-quality grapes in Xinjiang through natural drying processes, with plump pulp and moderate sweetness, complying with GB 14884-2023 National Food Safety Standard - Preserved Fruits and CAC Standard for Dried Fruits (CAC/STAN 38-1981). Yunnan flower cakes are made from fresh edible flowers in Yunnan combined with high-quality flour, featuring a rich floral aroma and soft texture. The production process follows GB 7099-2015 National Food Safety Standard - Cakes and Bread and ISO 22000:2018 (for bakery product safety management), ensuring product quality and safety.​

Packaging and Labeling Specifications​

All products use food-grade packaging materials, complying with GB 4806.7-2016 National Food Safety Standard - Plastic Materials and Products in Contact with Food and international standards such as EU Regulation (EC) No 10/2011 (on plastic materials and articles intended to come into contact with food) to prevent packaging materials from contaminating food. Packaging labels strictly adhere to the requirements of GB 7718-2011 National Food Safety Standard - General Standard for the Labeling of Prepackaged Foods and CAC Standard for the Labeling of Prepackaged Foods (CAC/STAN 1-1985, Rev. 2-1999), clearly marking key information such as product name, ingredient list, net weight, manufacturer information, production date, shelf life, nutrition facts table, and storage conditions, to ensure consumers' right to know.​

Cooperation Policies and Services​

Bulk Procurement Discounts: For supermarket and convenience store customers who purchase more than 500 cases, a 10% discount is available to reduce procurement costs. Meanwhile, we support batch delivery, flexibly arranging shipments according to the customer's sales rhythm to reduce inventory pressure and ensure product freshness.​

Gift Channel Customization: To meet the needs of gift channels, we provide customized gift box services, including gift box appearance design and product combination matching, catering to different scenario needs such as holiday gifts and corporate benefits. During the customization process, we ensure that packaging quality and food safety standards are not compromised, in line with ISO 9001:2015 (Quality Management Systems) requirements for customized product quality control.​

Quality Inspection Assurance: After the production of each batch of products, random sampling tests are conducted in accordance with relevant national standards and international testing norms such as ISO 17025:2017 (General Requirements for the Competence of Testing and Calibration Laboratories). Test items cover sensory, physical and chemical indicators, and microbial indicators. Products can only leave the factory if the test results meet standard requirements. If substandard products are found in the test, they are immediately returned for handling, eliminating substandard products from entering the market at the source and providing reliable quality assurance for partners and consumers.